Foodbuy Hospitality

Are you new to our page? Foodbuy Hospitality is the resource hotels and leisure businesses turn to for competitive product prices and best-in-class service. Get to know us and our expansive catalogue at FoodbuyHospitality.com #hospitality #hotels #hospitalitynews #hospitalitybusiness #foodbuy #compassgroup #supplychainmanagement #supplychains #hotelindustry #foodbuyhospitality Foodbuy USA

Thank you to Mary Lee Nissim, Elijah (Eli) Woods, MBA, and Carol Deere for representing Foodbuy Hospitality at The Davidson Hospitality Group Summit! Thank you for sharing, Steve Nelson! We love showcasing our partnership with Canteen North America! #davidsonhospitality #hospitalityindustry #canteen

Great news from Vail Resorts’ first-ever Supplier Conference! Priscilla Raines, Foodbuy Hospitality Senior Account Manager, took home the Risk Mitigation Award for her hard work on our partnership with the resort company. 🥇 Thank you to the Vail Resorts team for recognizing Priscilla and her work and thank you to Priscilla and the rest of the Foodbuy Hospitality team for their diligence and attention to detail when connecting Members with opportunities and resources. #vailresorts #hospitalityindustry #PartnershipSuccess

The Foodbuy Hospitality team is excited to attend the Davidson Hospitality Summit next week in Orlando, Florida! We’re pleased to be able to connect and collaborate while at this multi-day hospitality industry experience. #DavidsonSummit #DavidsonHospitality

Every season is an opportunity to win business. Want to make the most of this year's vacation season? 🏝 Read these tips for a successful summer in the hospitality industry here: https://lnkd.in/e23zwMfJ #foodbuyhospitality #busyseason

The Foodbuy Hospitality team is preparing for an excellent National Park season ahead! Our Culinary Solutions Team completed a full product cutting at Yellowstone National Park with new Member, Xanterra, this month. ⛰ Foodbuy Chefs Joe Maher, Tom Marlow, Joel Boettcher, and Patrick Egan were joined by Chef Srinivas Ramachandran from Monsoon Kitchens and Chef Del from Cuisine Solutions. The groups had the chance to explore Foodbuy-contracted items and opportunities for greater savings and operational efficiency. ✅ Shout out to Dick Cohen in Business Development,Amanda Perkins in Onboarding, and our Culinary Solutions Team, led by Joe Maher. We’re excited to see how this partnership continues to grow. #yellowstonepark #xanterraparks #xanterratravel

👨🍳 Planning a location opening means a lot of menu planning. Foodbuy’s Culinary Solutions Team can enhance the process. When IHG Hotels & Resorts Holiday Inn Club Vacations reached out to Foodbuy Hospitality for help planning the SKUs behind their menus at their soon-to-be-opened Myrtle Beach property, our team came running. The Foodbuy Culinary Solutions Team performed an in-depth cutting, preparing every menued item, across breakfast, lunch, and dinner. All with the goal of finalizing menus by rationalizing items and identifying opportunities for cross-utilizing ingredients. 🍽 Interested in a culinary cutting or consultation? Speak with your Foodbuy Hospitality account manager today. #menuplanning #vacationrentals #vacationrentalowner

The Parlay Team has been on the move this March, making impact with Members across the country. 🎰 Parlay is a Foodbuy Hospitality company, connecting gaming industry operators with our competitive sourcing programs. Their expertise allows them to suggest the ideal products and services that fit each brand's business model. #parlay #gamingindustry #procurement

Davidson Hospitality is making moves in the kitchen! The Foodbuy Hospitality and Sysco teams were happy to sponsor the Davidson Hospitality Group Northeast Regional Chef Meeting at Sysco Metro New York NY in February. Our culinarians, Tom Marlow and Franke Jones, provided an overview of the Foodbuy Culinary Team and a product presentation on contracted items to the seven Davidson properties in attendance. Special thanks Buckhead Meat, Cuisine Solutions, and McCain Foods for supplier support. Learn more about Foodbuy’s Culinary team at FoodbuyHospitality.com #foodbuyhospitality #culinaryconsulting #hospitalitysolutions #hospitalityconsulting

"Diversity in the workplace is extremely important, the sum of our parts is generally greater than one individual contributor. Different viewpoints and experiences can help solve problems or manage situations more effectively. I’d encourage women starting their careers to speak up, ask questions and provide input. Let your supervisors know you want to learn and will do what’s required to master your job." -- Mary Lee Nissim, VP of Member Development at Foodbuy Hospitality This Women's History Month, Foodbuy Hospitality challenges you to think about what diversity in the workplace means to you and how we can support each other through our career journeys. Thank you to our valued team member, Mary Lee, for sharing her perspective! What does DEI in the workplace mean to you? Comment below! #womenshistorymonth2024 #compassgroup